
And here are some official trip-ending stats and superlatives.
Days on the road: 21
Total gallons of gas consumed: 492
States visited: 18 (plus a drive by of the District of Columbia)
Miles driven: roughly 3,637
Black water dumps: 7
Large fiberglass items photographed: over 104 (counting all the dinosaurs at Dinosaur World, of course)
Best meal: Amish all-you-can-eat lunch and the cinnamon buns that followed (Amanda),
lobster boil on Cape Cod (DJ)
Place we’d most like to see again: Boston (Amanda), Niagara Falls (DJ)
Most hours driven in a row: 11 (DJ, from Indiana to Niagara Falls)
Coolest campsite: Cape Hattaras KOA in the Outer Banks
Craziest thing we fed to the baby: Sticky rice at dim sum in Boston
Worst driving experience: Detour through downtown Baltimore at 5:30pm on a Friday
due to our inability to go through a tunnel because we had a freaking propane tank
Favorite memory: Roxie getting her picture taken by crazy Japanese tourists (Amanda), Being on the Maid of the Mist with Roxie on his back (DJ)
Likelihood that Roxie will be subjected to an extended RV trip again in her lifetime: high
Thanks for tuning in, guys, and we look forward to having a chance to empty our chemical toilets into all of your storm drains someday soon!
BONUS PIC: Although this has nothing to do with our trip, I had to include the following picture for you Roxie fans out there. This is her Halloween costume -- she's a "cool chick," of course! :)



David Hasselhoff, eat your heart out! 


Miles traveled: 2,400







DJ also put together this awesome panoramic -- it's pretty small here, but you can see Boston on the right, Boston Common, the Charles River, and Cambridge across the water.

We actually walked from there to Boston Common by way of Newbury Street, Boston’s high-dollar shopping district, which was about a two-mile hike. To compensate for this exercise, we promptly went to lovely brew pub in Cambridge for dinner and ate duck sausage and drank pumpkin beer.
This was both DJ and Roxie’s first dim sum experience, and they both rocked out with some killer hum bao (Chinese barbeque pork in a sweet dough) and other items selected by Jay.










Typically these little nuggets of cheese are battered and deep fried, but let me tell you, after a long day in the car, they are freaking tasty right out of the zip top pouch. We enjoyed them in true RV style – off a paper plate while drinking wine out of brightly colored plastic wine glasses. Klassy.